Day 68 – New York to St Thomas –
Sunday 22/7/12
Weather – Cloudy 23C - 26C
Sunrise – 5.47am
Sunset – 7.51pm
Time difference - minus 14 hours ex
Sydney
Throughout the day Sun Princess steered
a south-easterly course through the North Atlantic Ocean, passing
over the North American Basin. About 3pm we passed 200 miles of the
nearest land, which is the east coast of America. We crossed through
the Gulf Stream (or North Atlantic Drift) which is a powerful, warm
and swift ocean current that originates near the tip of Florida and
heads north easterly back up where we have come from in the North
Atlantic, reaching the UK and Norway.
Rest day at sea, so you know the drill,
not much to report today. Quiet day catching up with friends and
sharing tales of our adventures in New York City. The warmer weather
got folks out doors, even though it was cloudy all day. For the first
time since Dover I was able to sit out on the Promenade deck to read
and write up the NY blog updates.
There were over 500 photos taken in New
York, so there is some serious culling to be done to get it down to a
manageable number, which is easier said than done, as it was such a
great port visit. I may save that task for tomorrow. Hopefully I will
get a few in the can to put on the blog in St Thomas.
We went to dancing lessons again today.
Today was a slow nightclub dance, which I am afraid I just did not
grasp at all. This dance is set for 6 lessons, as you learn an extra
bit of it each day. I figure if it takes 6 lessons to learn, and I am
struggling after lesson 1, it is best I make a graceful exit, and we
focus on the waltz
We hit the Promenade deck for an
exercise walk in the arvo, it is so nice to have warmth in the air
again, though the legs were still a bit sore from the New York
adventure, so just a half pace today.
Our CC group had a meet and greet
today, which was well attended, to welcome on board the New York
embarkers, then a quick change, and off to pre-dinner drinks, and
another dining room dinner. Carl – sorry, I lost track of the
soufflé scoreboard, they came too thick and fast there for a bit.
You may not believe this but I have passed on the soufflés for about
4 weeks now. And you definitely will struggle to believe this – I
have passed on the lobster 3 times now. Too much of a good thing
…....
This morning the Captain said that the
Norovirus (gastro) has eased, with numbers dropping, but there must
have been a surge in cases reported as we were told by staff tonight
that we had gone to 'Condition Red' , which is the highest rating. I
have not been top deck tonight to see if the yellow flag that has
been flying has been changed to red, but multiple staff told us so
we assume that it is accurate.
The ship had a full sanitisation in New
York, with every part of the ship being cleaned and sanitised, all
the cabins were stripped and sanitised. It was a massive job, and now
we are told that because we have gone to Red, they will have to do it
all again in St Thomas. So the procedures in the eating areas, with
staff serving everything will continue, tables and chairs being
sanitised after every use etc etc, which I actually like. I used to
avoid the buffet, as I never felt comfortable with the hygiene up
there, but I dont mind it now, though some folk are cracking the
shits as they cant treat the buffet like a sloshpit trough like they
want to :)
The good news is that the revenue
generating parts of he ship continue to be immune from germs:) No
sanitisation required after a person leaves a pokie machine, they
wipe them down every half hour the staff member tells me. I asked for
the machine I was going to use be sanitised before I used it, and
they were happy to do so, but it is the exception, not the norm. Same
in the Internet cafe. Same in the boutiques. It will be interesting
to see if they amp up the procedures even more tomorrow with the Red
status.
Apologies for the delay in posting
sometimes, as the ships Internet has been a real drag through the
North Atlantic, though it seems to be more consistent now. We get on
late at night, or early morning, when other usage is down, and it
does help. We dont bother during the day now, as it just hangs, and
burns up precious Internet minutes. We really appreciate all the
comments we get, thank you. Sorry I dont respond to them all, but
again, the premium of Internet time means we try and get on, and get
off asap. We have a daily allowance of about 20 mins per day, to
update blog, check emails, do banking, check facebook, so it does not
leave much time to do other stuff, but we do see all the comments and
appreciate them.
Kerrie & Sav – Congratulations on
your engagement !!!!!! Exciting news, and we are thrilled for you.
Look forward to hearing about all your plans. xxx
Taryn & Rob – Good luck with the
next few weeks, fingers crossed you will get the news your looking
for xxx
Kimberley & Wayne – Best wishes
to little Blake on yet another surgery, that must be surgery number 9
or 10? Poor little bugger, about time he got cut some slack. Nana
talks about him every day :) xxx
Marie & Mal – Yes we did get the
video, thank you. I have tried emailing you a few times, but they
keep bouncing back, dont know why. It is not quite the same on board
without you, you are missed by many, but we soldier on – someone
has to :) Happy travels, and stay safe.
Was quite concerned when no blog for 2 days, I so look forward to reading your daily exploits, thought you may have ill. Have friends you your cruise plus another couple I know, so it is of special interest to us. Thanks Barb.
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